Enter an ingredient:
 Advanced search
 Top recipes
 In my fridge
 Diet recipes
 Easy recipes
wewomen Newsletter
Top 5 rated articles
How to manage your emotions at work
Cabbage soup diet
Shabby chic party - summer recipes & ideas
Beetroot recipes: Nine ways to cook with beetroot
Cancer-fighting foods: eating to prevent cancer
Article in images

Recipe for turmeric chicken curry


© Tango - Recipe for turmeric chicken curry
© Tango
Preparation time: 40 minutes
Difficulty: easy

Serves 4

4 chicken breasts, about 150g each, without skin
2 tablespoons olive oil
3 cloves of garlic
4 shallots, thinly sliced
2 teaspoons curry powder
1 teaspoon ground turmeric
2 teaspoons Vietnamese (nuoc-mâm) or Thai (nam pla) fish sauce
2 teaspoons demerara or brown sugar
500ml coconut milk
Ground pepper

Serve this dish with basmati rice or another cooked whole grain cereal.
Nuoc-mâm is a Vietnamese sauce made from fish fermented in salt. It adds flavor to the rice, vegetables and fish. Its Thai equivalent is nam pla.

How to make:
1. Heat the olive oil in a large frying pan.
2. Brown the garlic and shallots for 2 to 3 minutes over a medium heat.
3. Add all the other ingredients and mix well.
4. Leave to simmer gently for about 20 minutes.
5. Cut the cooked chicken into strips and serve at once.

Recipe by Florence Albernhe, chef and owner of Le Grain de riz restaurant, Québec.


Rank this page: 

another free recipe every day

More recipes :

    Don't miss...
    What can you do with a deck of cards to stay in shape?Decision-making: A guide for the indecisive
    We love a man in uniform: Celebrities take on the armed forcesWhat can you do with a chair to tone your bum?
    Latest… 23/04/2013
    Calories in fruits
    Growing tomatoes
    American pancake recipe | how to make American pancakes
    See all guides
    Phil Vickery’s ultimate Christmas Fudge recipe
    See all videos