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Diet and cancer: cancer-fighting foods and eating to prevent cancer

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 - Diet and cancer: cancer-fighting foods and eating to prevent cancer
Many foods have anti-cancer properties and their influence on our health shouldn't be underestimated.

Although we're often fed scare stories about the negative impacts certain foods have on our health, there are many positive effects that should also be explored.

We have put together a fact file of all you need to know about diet and cancer and how eating certain foods can help prevent the onset of the disease. Our interview with expert doctor Richard Béliveau* offers an insight into the preventative approach to cancer.

Discover the main foods to prioritize, as well as some tasty recipes based on those foods. And find out more about Dr Richard Béliveau's latest book on cooking with foods that fight cancer.

Finally, please take part in our quick poll to let us know your thoughts on the link between cancer and healthy eating.


*Dr Richard Béliveau, director of the Molecular Medicine Laboratory, Hematology-Oncology Division, at Sainte-Justine Hospital, Montreal, Canada.

 




KG, CB

 
  

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10/01/2010
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