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Lemon sorbet

Lemon sorbet
© Rina Nurra/CEDUS

Serves 6
Preparation: 30 min
Freezing time: 4 hours (or 12 hours)


6 lemons
300g sugar
Vodka (optional)  

To frost your dessert dishes:
Juice of 1 lemon
Food coloring

See the full recipe


Sarah Horrocks
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