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Iced orange soufflé

 
Iced orange soufflé
© CEDUS

Serves 6
Preparation: 20 min
Refrigeration: 6 h

Ingredients

2 oranges
1 lemon
4 egg yolks
170g icing sugar
3 tbsp Grand Marnier
300 UHT single cream
1 knob butter
1 tbsp sugar

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Sarah Horrocks
07/09/2010
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