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Savory pancake recipe | Savory pancake fillings

Salmon blinis


Serves 6 
Preparation: 25 min
Cooking time: 5 min  
for the batter
200g wholemeal flour
150g buckwheat flour
75cl milk
3 eggs
25g yeast
Salt and pepper
3 tbsp oil
2 tsp sugar
100g melted butter  
6 slices smoked salmon
Philadelphia to garnish
few sprigs dill

See the full recipe

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Sarah Horrocks
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