Ingredients: 200g galia melon or cantaloupe melon
250g Rachel’s Greek Style Ginger Yogurt
Juice of 1 lime
50ml apple juice
Sprinkle of ground Ginger
How to make: 1. Peel the melon and cut into small chunks. Add to the blender.
2. Add in the remaining ingredients and blitz on pulse speed until a smooth texture is achieved.
3. Pour into glasses and sprinkle with a light dusting of ground Ginger.