Enter an ingredient:
Ok
 Advanced search
 Top recipes
 In my fridge
 Diet recipes
 Easy recipes
wewomen Newsletter
Top 5 rated articles
Pretty bras
Festival essentials: What to take to a festival
Sexy men: David Beckham has still got it
Vintage fashion: the 10 best vintage shops in London
Stress-free summer holidays
Egg recipes: get cracking with eggs this Easter
Article in images

Baked eggs in tomatoes recipe

 

© CNPO (recipe and photo)
© CNPO (recipe and photo)
Preparation time: 15 minutes
Cooking time: 15 minutes

Ingredients (serves 4):

4 large tomatoes
4 eggs
4 teaspoons crème fraîche
few sprigs of dill
cayenne pepper, salt

Method:

> Wash the tomatoes, slice off the "hats" and scoop out the seeds and pulp.

> Add salt and pepper and bake in the oven at 200°C (Gas Mark 6-7) for 3 minutes.

> Take the tomatoes out of the oven. Place a teaspoonful of crème fraîche in the bottom of each tomato.

> Break the eggs into the tomatoes and bake them in the hot oven at 200°C. Cook until the egg whites go white.

> Serve immediately.




  
  

Editor
04/04/2012
Rank this page: 

another free recipe every day
 

More recipes :

    Don't miss...
    8th episode: Marie's secrets for getting back in shape after the party seasonCelebrity silver foxes: hot men with gray hair
    Tone your bum with Ewa!Celebrity Men with Glasses
    Latest… 23/04/2013
    Guides
    Videos
    Calories in fruits
    Growing tomatoes
    Superfoods
    American pancake recipe | how to make American pancakes
    See all guides
    Phil Vickery’s ultimate Christmas Fudge recipe
    See all videos