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Bitter chocolate tart recipe


Serves 6
Preparation time: 45 minutes
Cooking time: 30 minutes


A sweet pastry case, or the following:

200g flour
125g softened butter
120g icing sugar
40g powdered almonds
2 egg yolks
2 vanilla pods

20ml cream
80ml whole milk
200g dark chocolate, chopped into small pieces (70% cocoa solids is best)
1 large egg

Click to see the full recipe


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