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Chocolate brownies recipe


Serves 6 - 8 people (makes around 15)
Preparation time: 20 minutes
Cooking time: 30 minutes

100g dark chocolate (at least 60% cocoa solids)
100g walnuts (optional)
110g butter
225g sugar
2 large eggs, beaten
50g flour
1 teaspoon salt
1/2 teaspoon baking powder (or use self-raising flour)

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