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Mini chocolate soufflés recipe

 

Serves 6
Preparation time: 10 minutes
Cooking time: 3 minutes

Ingredients:

For the chocolate sauce:

6 slices candied orange
100g sugar
50g cocoa powder
100ml creme fraiche

For the soufflés:

4 eggs
100g dark chocolate (at least 75% cocoa solids is best)
60g butter
30g cocoa powder
100g icing sugar

Click to see the full recipe
 




  
  

Editor
10/14/2011
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