Enter an ingredient:
 Advanced search
 Top recipes
 In my fridge
 Diet recipes
 Easy recipes
wewomen Newsletter
Top 5 rated articles
Cabbage soup diet
Shabby chic party - summer recipes & ideas
Beetroot recipes: Nine ways to cook with beetroot
Postnatal fitness: How to lose weight after a baby
Colorful carrot creations
Article in images

Carrot and chanterelle soup

Carrot and chanterelle soup
© Priméale

For 4 people
Preparation time: 20 min
Cooking time: 30 min  


500g carrots
200g chanterelle mushrooms
80g shallots
1 garlic clove
100ml white wine
1 dash of hazelnut oil
2 tablespoons of crème fraîche
1l chicken broth
4 slices of gingerbread (not too sugary)
Salt and pepper

Peel and thinly slice the shallots and garlic.
Prepare and wash the chanterelles.

In a frying pan, heat a dash of hazelnut oil and sweat the shallots, garlic and chanterelles. Keep a few chanterelles aside for decorating.

Peel and cut the carrots into cubes and add to the pan. Pour in the white wine, leave to reduce and add the chicken broth. Add a small amount of salt plus the parsley. Leave to simmer for about half an hour and check the carrots are cooked by tasting one. 

Mix the soup, add the creme fraiche and heat. Remove from the heat when your soup starts to boil. Add seasoning to taste.

Cut the gingerbread into small cubes and fry slightly. Warm the chanterelles, place them on the side of each plate, pour the soup into bowls and garnish with the gingerbread croutons. 

Variations: the chicken broth can be replaced with water; the gingerbread with cubes of smoked ham.


Reader ranking:5/5 
Rank this page: 

another free recipe every day

More recipes :

    Don't miss...
    Burberry Prorsum London Fashion Week spring/summer 2014Celebrity Men with Glasses
    We love a man in uniform: Celebrities take on the armed forces100 Quotes About Embracing Change
    Latest… 23/04/2013
    Calories in fruits
    Growing tomatoes
    American pancake recipe | how to make American pancakes
    See all guides
    Phil Vickery’s ultimate Christmas Fudge recipe
    See all videos