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Melon and marzipan fromage frais

 
Melon and marzipan fromage frais

Serves 4
Preparation: 30 min
Refrigeration: 2 h minimum

Ingredients
2 fully ripe melons
400g fromage frais
1 tbsp castor sugar
100g marzipan
500ml muscat dessert wine
50g candied melon

See the full recipe




  
  


Sarah Horrocks
05/10/2008
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